Guam food guide introduces the most beautiful places of guam for visitiors.

Guam has many Islands in and around, it is haviing diffrent cultures and food places on guam now guam food guide is ready to introduce you to all the traditions, food habits, traditional food on guam restaurants of islands of the guam. First let you know about guam island.

Guam, the largest and southernmost island of the Mariana archipelago, is the westernmost possession of the United States, and has been since 1898. The island is approximately 6,000 miles west of San Francisco; 3,700 miles west-southwest of Honolulu; 1,500 miles southeast of Tokyo; 2,100 miles southeast of Hongkong; 1,500 miles east of Manila; and 3,100 miles northwest of Sydney at 13 north latitude and 144 East longitude. The Marianas Trench, the deepest known ocean depth (-39,198 ft.), is located southeast of Guam.

Most of us are unaware that Micronesia is a vast geographical North Pacific Ocean area covering more than 3 million square miles, about the physical size of the United States, and is home to some 300,000 people (excluding Guam) living on 2,100 islands. Together they total just 717 square miles of land (excluding Guam). They are places defined by the sky and the sea, with cultures traditions that over thousands of years adapted brilliant ways of surviving and navigating between each island. When you visit the islands of Micronesia, you’ll find varying landfalls: high lush volcanic islands; low sand and palm strewn atolls; miniscule mushroom-shaped limestone islets; teeming reefs filled with intricate corals and technicolor fish. More over you’ll find all the tasty food on guam restaurants, guam coffee shops, more traditional dishes of guam and the evening party places like guam bar & grills, guam diners and guam fast foods all these places are very special for visitors of guam..

After guam the most viewable island is Cocos island. Cocos Island, 24 sq. kilometers in size is a typical tropical island with two bays in the north, Wafer Bay and Chatham Bay which are divided by a ridge. The latter are a save harbor. The rest of the coastline is very step with quit a number of waterfalls, some of them 200 feet high. In the southwest of the island are the highest point, called mount “Iglesias” and 575 feet high. The Climate is hot and humid – very humid. It rains almost every day for a couple of hours between March and December.

It is told, that the richest treasure in the world is buried on Cocos Island, not only one, but two major loads. The first belonged to a pirate named Benito Bonito who sailed the “Relampago,” raiding every city along the pacific coast line. The second and biggest treasure was brought to Cocos by Captain Thompson in 1821. An attempt by the Spaniards to hide the wealth of Lima from Simon Bolivar and his troops. Limas Governor and the clergy entrusted the treasure to Thompson and his ship “Mary Dear” who in return killed the guards and sailed off to Cocos Island. There is even a third load, belonging to Edward Davis, Captain of John Cook’s ship, the “Bachelor Delight” who left behind some loot in the late 1600’s.

The time of treasure hunts are gone, but the real treasure of Cocos Island is not, as the islands real treasure is its unique ecosystem – the flora and fauna not found elsewhere in the world. Today Cocos Island is the most sacred place in Costa Ricas extensive Park System. You need a very good reason to get permission to visit the Island. Seasonal diving trips are organized to Cocos. Professional divers call it the best diving site of the world.